Fried Mushrooms

Prep Time: 60 Minutes

Cook Time: 5 Minutes

Ready In: 65 Minutes

Servings: 8

kids love this. you can make this as appetizers or as snacks

Ingredients:

1 lb mushroom

1 egg, beaten

seasoned bread crumbs

oil

Directions:

1. Wash and dry mushrooms. Trim stems.
2. Dip into egg and then into breadcrumbs.
3. refrigerate for several hours.
4. Deep fry in hot oil for 5 mins or until crisp and golden.

By RecipeOfHealth.com