Fried Green Beans

Prep Time: 0 Minutes

Cook Time: 15 Minutes

Ready In: 15 Minutes

Servings: 6

For the person who won't touch anything green. An old southern favorite taught to me by my mother.

Ingredients:

2 cans green beans

vegetable oil

garlic salt

pepper

Directions:

1. open cans of green beans and pour into skillet. Pour 1/2 inch oil into skillet
2. Season to taste. I usually add about 2 tsp garlic and 1/4 pepper.
3. Other variations are dipping the beans in a batter of flour and eggs and deep frying.

By RecipeOfHealth.com