Fried Green Bean Bundles (Paula Deen) |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
1 pound fresh green beans |
1 bunch green onions, cut into strips |
2 tablespoons house seasoning, recipe follows |
2 cups all-purpose flour |
1 cup buttermilk |
oil, for frying |
Directions:
1. Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour. Dip green beans in buttermilk and roll into flour mixture. In a deep frying pan or Dutch oven, fry in hot oil until golden brown. Drain on paper towels.
2. House Seasoning:
3. 1 cup salt
4. 1/4 cup black pepper
5. 1/4 cup garlic powder
6. Mix ingredients together and store in an airtight container for up to 6 months.
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