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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 46 |
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Everyone loves pickles...ever tried them fried? These pickles are delicious. If you like dill pickle chips, you will love these. Ingredients:
1 large egg |
1 cup milk |
1 tsp pepper |
hot sauce to taste (i use about 3 splashes) |
fish fry batter mix |
i jar of dill pickle spears drained |
oil for frying |
ranch dressing for dipping |
Directions:
1. In a bowl combine all ingredients except for the pickles.
2. Once ingredients are well mixed, dip pickles in batter and deep fry until golden brown
3. place fried pickles onto a dish with paper towels to soak up the excess oil.
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