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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Serving size depends on how many cucumbers you use. But this is a good side dish for those summer months. Ingredients:
cucumbers , approx 2 per person |
salt to taste |
pepper to taste |
flour enough to dredge the cucumbers in |
Directions:
1. Peel cucumbers, and slice in very thick slices. 2. Wipe dry with a cloth. 3. Salt n pepper. 4. Dredge in flour. 5. Fry in a pan with about a tablespoon of shortening and a tablespoon of butter. 6. Brown on both sides. 7. Serve warm |
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