 |
Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
|
This is like a fritter but in patty form. It is a treat for my family. My kids have brought friends home for me to make them fried corn. YUMMY! Ingredients:
4 cups whole kernel corn, drained |
2 eggs, beaten |
4 ounces soda crackers (one tube) |
1/4 cup flour |
oil (for frying) |
Directions:
1. Mix ingredients together and spoon into fry pan with about 1/2 inch of hot oil. 2. Batter should be sticky if too wet add more flour. 3. I use the back of the spoon to flatten them out in the hot oil like a patty. 4. Fry until brown on the one side and turn and fry until golden brown. 5. Drain on paper towels. |
|