Fried Chickpeas and Spiced Nuts with Olives and Radishes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
spicy fried chickpeas |
spiced herbed nuts |
1 pound (about 2 cups) mixed olives |
1 pound (about 15 small) radishes, trimmed |
Directions:
1. Transfer chickpeas, nuts, olives, and radishes to separate small dishes and serve together. |
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