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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 1 |
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Fried Cheese Sandwiches Ingredients:
2 slices bread |
1/2 ounce butter |
2 slices cheese |
1 tablespoon oil |
1 tomato |
1 teaspoon pickle |
1 slice bacon |
Directions:
1. Lightly butter the slices of bread. Make them into sandwiches with 1-2 slices of cheese in each sandwich, adding any of the optional extras you like.
2. Heat the oil and knob of butter in a frying pan, over a moderate heat. Put the sandwiches into the hot fat, and fry for a few minutes on each side, until the bread is golden and crispy, and the cheese is beginning to melt.
3. Remove from the pan, drain on a piece of kitchen paper if they seem a bit greasy. Eat at once while hot.
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