Fried Bananas With Cinnamon Sugar |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I had these fried bananas in Brazil while on vacation with dinner. They were simply delishous. They can also be served as a dessert. Truely a comfort food. Ingredients:
4 bananas |
1 t butter or margarine |
4 t sugar |
1 t cinnamon or less if you like |
Directions:
1. Measure the sugar and cinnamon and place in a salt shaker and shake until well blended.
2. Peel bananas and cut them in half lengthwise.
3. Fry them in one tablespoon of butter or margarine, first on one side, then the other, until they're - hopefully - beautifully golden brown.
4. Sprinkle with cinnamon sugar and serve hot.
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