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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 4 |
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Ingredients:
2 tablespoons butter |
2 sliced granny smith apples |
2 tablespoons brown sugar |
1 tablespoon cinnamon |
1 pinch salt |
Directions:
1. Heat skillet, place butter in pan. Once melted mix in apples, sugar, cinnamon, salt, coating apples well. Saute in skillet for 10 minutes on medium heat.
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