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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Make Ahead. Seeding the tomatoes prevents the salsa from being watery. To seed a tomato, cut it in half horizontally and scoop out the seeds with a spoon. Ingredients:
3 cups tomato, seeded and diced (about 3 large) |
1/2 cup diced red onion |
3 tablespoons chopped fresh cilantro |
3 tablespoons fresh lime juice |
1/2 teaspoon salt |
2 garlic cloves, minced |
1 jalapeño pepper, seeded and diced |
Directions:
1. Combine all ingredients in a medium bowl. Let stand 30 minutes before serving.
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