Fresh Tomato & Mozzarella Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A friend of mine brought this for dinner and it was SO good and fresh... a great Summer side! Ingredients:
3 medium tomatoes |
1/2 lb fresh mozzarella cheese (if all you can find is the tub, make sure to pat it real dry) |
1/2 cup torn basil leaves |
3 tablespoons olive oil |
4 teaspoons balsamic vinegar |
kosher salt or sea salt, to taste |
Directions:
1. Cut up the tomatoes and mozzarella into large cubes.
2. Add basil leaves and drizzle w/ vinegar and olive oil.
3. Stir lightly.
4. Sprinkle with a little salt.
5. Chill at least one hour.
6. Store in refrigerator.
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