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Prep Time: 30 Minutes Cook Time: 45 Minutes |
Ready In: 75 Minutes Servings: 4 |
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Ingredients:
7 ounces lean smoked turkey sausage, sliced |
1 carrot, sliced |
1/2 sweet onion, diced |
1 bell pepper, diced (i prefer red) |
15 -20 snap peas |
1 ear corn, shucked (or 1 can small serve corn) |
4 cloves garlic |
4 ripe tomatoes, cored and diced |
1 teaspoon fresh ground black pepper |
Directions:
1. Cook on High.
2. Brown Smoked Sausage.
3. Add Carrots, Onions& Garlic.
4. Cook until Onions are translucent.
5. Add Bell Pepper, Snap Peas, Corn,& Black Pepper.
6. Cook until vegetables are soft.
7. Add Tomatoes.
8. Continue Cooking on High for 10 Minutes.
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