Fresh Strawberry Frosting |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is an old family recipe that every family would love. Go's well with Ma's One Egg Cake. Ingredients:
1/3 cup butter |
3 cups powdered sugar |
1 1/2 teaspoons vanilla |
9 fresh strawberries (not frozen) |
Directions:
1. In mixer, combine butter, sugar and vanilla.
2. Add strawberries, one at a time, until you reach the desired consistency.
3. I wouldn't use frozen strawberries for this recipe.
4. For a smaller cake, the Zaar conversion isn't quite right. Here is what I do:.
5. 10x13 or two layer cake: 2 cups powdered sugar to just under 1/4 c butter.
6. 9x9 or one layer cake: 1 cup powdered sugar to just under 2 T butter.
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