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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
1 1/2 cups sugar |
1/2 cup boiling water |
1 tablespoon grated lemon rind |
1 1/2 cups fresh lemon juice (8 large lemons) |
5 cups water |
Directions:
1. Stir together 1 1/2 cups sugar and 1/2 cup boiling water until sugar is dissolved. Stir in lemon rind, lemon juice, and 5 cups water. Cover and chill. Serve over ice.
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