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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Offer a healthy side dish option at your next cookout by serving thin slices of summer squash instead of chips. Serve these fresh veggie chips with your favorite dip. Ingredients:
2 zucchini, cut into 1/4-inch-thick rounds |
2 yellow squash, cut into 1/4-inch-thick rounds |
1/4 teaspoon salt |
Directions:
1. Combine all ingredients and 4 cups cold water in a large bowl. Cover and chill 30 minutes; drain and pat dry with paper towels.
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