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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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FRESH SPINACH SALAD This recipe comes from my personal collection. This salad is always on my table on special occasions. Tried and true and loved by all. Enjoy. Ingredients:
3 slices bacon |
1 bag baby spinach |
1 medium red onion very thinly sliced |
dressing |
1/4 cup balsamic vinegar |
1/4 cup honey |
1/4 cup extra virgin olive oil |
2 tablespoons water |
1 clove fresh garlic minced |
1/4 teaspoon freshly ground black pepper |
1/2 teaspoon salt |
Directions:
1. In heavy skillet fry bacon until crisp.
2. Drain and break into bits.
3. Toss spinach, red onion slices and bacon together.
4. Combine dressing ingredients in a blender.
5. Pour over salad mixture just before serving.
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