Fresh Sliced Melon With Prosciutto |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Sliced Melon with a Fresh Basil Tomato Salad Ingredients:
sliced fresh melon, no rind or hard part |
sliced prosciutto, fat trimmed |
basil olive oil |
sliced tomatoes, ripe |
chiffanade basil |
slice cucumber, peeled and cored |
red onions, thinly sliced |
Directions:
1. Slice melon should cover 2/3 of the plate
2. Lay a piece or 2 of the prosciutto over top of the melon
3. Toss the tomatoes, cucumber, basil and onions in
4. balsamic vinegar.
5. Place the tomato salad on the other 1/3 of the plate
6. Lightly oil the prosciutto with the basil oil.
7. See Basil Oil recipe next*
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