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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is a salsa for tortilla chips. It's fresh and explodes with flavor. Omit the jalapeno -- or use more! Ingredients:
2 ripe tomatoes, diced |
2 green bell peppers, diced |
1 white onion, diced |
1/2 bunch fresh cilantro, for garnish |
1 tablespoon fresh lemon juice |
1 jalapeno chile pepper, diced |
Directions:
1. In a medium bowl, mix tomatoes, green bell peppers, white onion, cilantro, lemon juice and jalapeno chile pepper. Cover and chill in the refrigerator until serving.
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