 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
|
It is a wonderfully colorful, tasty and healthy dish which could be served as a side dish or just for light lunch. Ingredients:
1 small cauliflower, divided into small florets |
1 carrot, peeled and shredded |
1 apple, peeled and thinly sliced |
1 sweet red pepper, thinly sliced |
4 cloves garlic, chopped |
1 tablespoon mayonnaise |
Directions:
1. 1.
2. Combine all ingredients in large bowl.
3. 2.
4. Add mayonnaise and stir to combine.
5. 3.
6. Serve salad at room temperature.
7. 4.
8. Note: Instead of mayonnaise you could use olive oil, then you need to ad salt and pepper to taste.
|
|