Fresh Raspberry Vinaigrette

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 3

Raspberries are the star in bright Fresh Raspberry Vinaigrette.

Ingredients:

1/2 cup fresh or frozen (thawed) raspberries

2 tablespoons lemon juice

2 tablespoons red wine vinegar

1 teaspoon sugar

pinch of salt

1/4 cup canola oil

Directions:

1. Place raspberries in a bowl and crush with a fork. Whisk in remaining ingredients until well blended. Cover and chill. Whisk just before using.