Fresh Pesto and Tomato Salad |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Sometimes simple and fresh is best! That is for sure the face with this recipe that I put together while creating recipes for my vegetarian food blog - . For the pesto, I used Kittencal's Kittencal's Perfect Pesto which really is great stuff! This is enough for one but can be very easily multiplied. Ingredients:
1 medium tomato, sliced fairly thickly |
1 tablespoon pesto sauce, fresh is best |
1/2 teaspoon pine nuts, toasted |
Directions:
1. Lay the tomato slices out on a plate with the ends just overlapping.
2. Drizzle the fresh pesto liberally over the tomato slices.
3. Scatter with your toasted pine nuts and enjoy.
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