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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm. Ingredients:
6 large fresh peaches - peeled, pitted and chopped |
2/3 cup orange marmalade |
1/4 cup sliced green onions |
3 tablespoons cider vinegar |
1 ounce crystallized ginger |
2 teaspoons white sugar |
Directions:
1. In a medium bowl, mix together peaches, orange marmalade, green onions, cider vinegar, crystallized ginger and sugar. Cover and refrigerate until serving.
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