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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 5 |
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Looking for a new twist on lemonade? Fresh peaches lend a fruity flavor to this summertime must-have. âJoan Hallford, North Richland Hills, Texas Ingredients:
4 cups water, divided |
2 medium peaches, chopped |
1 cup sugar |
3/4 cup lemon juice |
1 medium lemon, sliced |
mint sprigs, optional |
Directions:
1. In a small saucepan, bring 2 cups water, peaches and sugar to a boil. Reduce heat; cover and simmer for 5-7 minutes or until peaches are tender. Remove from the heat. Cool. Strain, discarding peach skins.
2. In a large pitcher, combine the peach mixture, lemon juice and remaining water. Add lemon slices and mint if desired. Serve over ice. Yield: 5 servings.
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