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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Old timey Peach Cobbler served with homemade fat free ice cream scaled down to be lower fat. Ingredients:
1/4 lb light margarine |
1 cup whole wheat flour |
1 cup sugar crystals |
1 cup skim milk |
1 egg |
2 teaspoons baking powder |
4 peaches, peeled and sliced |
Directions:
1. Melt butter in 9 X 13 inch pan.
2. Mix flour, sugar, milk, egg and baking powder.
3. Pour into pan with melted butter.
4. Add fruit (and a little water if desired).
5. Sprinkle cinnamon and additional sugar on top.
6. Bake at 375 until golden brown (about 45 minutes).
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