Fresh Peach-Basil Vinaigrette

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 1

Serve over a colorful variety of tomatoes from the local farmers market.

Ingredients:

1/3 cup white balsamic vinegar

1 garlic clove, minced

2 tablespoons brown sugar

1/4 teaspoon freshly ground pepper

1/8 teaspoon salt

2 tablespoons olive oil

1 large peach, chopped

1 1/2 tablespoons chopped fresh basil

Directions:

1. Whisk together first 5 ingredients until sugar is dissolved. Whisk in olive oil. Stir in chopped peach and basil. Serve immediately.