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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Carol Beutel, Tremont, Illinois Ingredients:
1 cup fresh mint |
4 cups boiling water |
sugar to taste |
ice cubes |
lemon or lime slices and additional mint, optional |
Directions:
1. Place mint in a large bowl; pour water over mint; let stand for 2 hours.
2. Strain mint mixture; discard mint. Fill chilled glasses with ice; add mint mixture and sugar. Garnish with lemon or lime slices and mint if desired. Yield: 4 servings.
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