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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Toss gourmet mixed salad greens with chopped fresh herbs and edible flowers or flower petals. Ingredients:
1/4 cup fresh lemon juice |
1 teaspoon dijon mustard |
1 large garlic clove, pressed |
1/4 teaspoon salt |
1/4 teaspoon sugar |
1/4 teaspoon freshly ground pepper |
1/3 cup olive oil |
Directions:
1. Whisk together lemon juice, Dijon mustard, pressed garlic clove, salt, sugar, and freshly ground pepper. Add olive oil in a slow, steady stream, whisking constantly until smooth. Store in refrigerator up to 1 week; let stand at room temperature 2 minutes, and whisk just before serving.
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