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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This recipe was taken from the Volumetrics Eating Plan.. When I first tried it, my mouth went WOW! Love the lemon flavor and lemon zest! Ingredients:
1/3 cup fresh lemon juice |
2 cups canned chick-peas, rinsed and drained |
1/4 cup tahini |
2 teaspoons chopped garlic |
1 teaspoon grated lemon zest |
1/2 teaspoon salt |
Directions:
1. In a food processor, puree 1/4 C lemon juice with chickpeas, tahini, garlic and lemon zest, until texture is nearly smooth.
2. Add more lemon juice and salt to taste, mixing it in thoroughly.
3. Serving size is 2 tablespoons.
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