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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Fellow goat cheese lovers delight. This is a good one. This is soo good wrapped up in the warm tortillas. Ingredients:
6 ounces fresh goat cheese |
2 -4 tablespoons heavy cream |
8 medium fresh basil leaves, chopped |
1 large green onion, chopped |
1 clove garlic, minced |
salt |
warm corn tortilla |
Directions:
1. In a small bowl with a fork, mash goat cheese with enough cream to make a spreadable consistency.
2. Add basil, green onion, garlic, and salt, to taste.
3. Mix well.
4. Serve by spooning a few spoonfuls of goat cheese mixture inside a warm tortilla and roll up.
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