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Prep Time: 12 Minutes Cook Time: 0 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Ingredients:
1 fresh peach |
1 fresh nectarine |
1 fresh plum |
1 cup raspberries |
1 bottle sauvignon blanc white wine or 1 bottle pinot gris white wine, chilled |
Directions:
1. Rinse fruit; remove pits from the peach, nectarine and plum and slice thinly.
2. Place all fruit, including the raspberries, into the bottom of a large pitcher and pour chilled wine over the fruit.
3. When serving, use a spoon to place a small amount of fruit into each glass.
4. May be made ahead; keep covered and chilled in the refrigerator.
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