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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is a light and refreshing dessert or side dish. It is great for hot summer days served chilled. **If you're not a fan of grapefruit, it tastes great with oranges as well.** Ingredients:
1 cantaloupe |
1 honeydew melon |
1 pineapple (can use canned) |
1 quart strawberry |
1 quart blueberries |
4 cups watermelon, cut up |
1 grapefruit |
Directions:
1. Cut cantalope and honeydew melon in half, remove seeds and cut or scoop bite size pieces.
2. Place in large bowl.
3. Cut up pineapple and add to bowl.
4. Clean strawberries, cut into quarters and add to bowl.
5. Clean blueberries and add to bowl.
6. Add watermelon to bowl.
7. Cut grapefruit in half.
8. With cut side up (so seeds don't get into salad), squeeze grapefruit juice into salad. Can use a half or can use juice from both halves of grapefruit.
9. Gently mix fruit.
10. Chill 1 hour before serving.
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