Fresh Fruit Kabobs With Poppy Seed Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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A great dessert or snack for you and the kids, even without the dip. This recipe is from the Gooseberry Patch. Enjoy! Ingredients:
6 cups fresh fruit, peeled, cut into bite-size pieces (use strawberries, kiwi, pineapple, honeydew and or cantaloupe) |
6 -8 wooden skewers |
1/2 cup vanilla yogurt |
1 tablespoon honey |
2 teaspoons lime juice |
1/2 teaspoon vanilla extract |
1/2 teaspoon poppy seed |
Directions:
1. Arrange fruit cubes and slices alternately on skewers.
2. For Poppyseed Dip, stir together remaining ingredients in a small bowl. Serve dip alongside fruit kabobs.
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