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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1/2 cup quick-cooking rolled oats |
1/2 cup brown sugar, packed |
1/4 cup all-purpose flour |
1/2 teaspoon cinnamon, ground |
1/4 cup butter |
2 lbs apples (6 med) or 2 1/2 lbs peaches ((6 med)(10 med)) |
2 tablespoons sugar, granulated |
Directions:
1. Combine all dry ingredients but the granulated sugar in a food processor.
2. Cut the butter in smallish pieces - no need to soften.
3. Blend in food processor until butter is in small pieces and is well mixed.
4. Peel, core and slice fruit to make 5-6 cups.
5. Place fruit in a 10x6x2 baking dish an sprinkle with granulated sugar.
6. Cover fruit with crumb mixture. Bake at 350 for 40-45 minutes.
7. Serve warm with ice cream - it's great!! Enjoy!
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