Fresh Fig Filling

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Fresh Fig Layer Cake

Ingredients:

1 pound fresh figs, chopped

1/2 cup sugar

1/2 cup water

1 tablespoon lemon juice

Directions:

1. Combine all ingredients in a medium sauce pan; bring to a boil. Reduce heat to medium; cook 30 minutes or until thickened, stirring constantly.