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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Cranberry Sauce Ingredients:
1 bag fresh cranberries |
1 orange |
1 cup sugar |
1 tsp. cinnamon |
Directions:
1. Wash Cranberries and orange
2. Cut orange in half lengthwise and remove white core (Do not peel)
3. Cut orange into smaller pieces
4. Put 1/4 of the cranberries and 1/4 of the orange into a food chopper and chop together until it looks almost shredded.
5. Pour into storage dish (make sure there's a lid)
6. Repeat until all is chopped.
7. Pour sugar on top.
8. Add Cinnamon.
9. Mix together.
10. Refrigerate 6 hours or overnight.
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