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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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sauteed collard greens Ingredients:
1 onion |
3 tsp olive oil |
3 cups fresh greens |
2 tsp onion powder |
2 tsp garlic powder |
1 salt |
1 pepper |
Directions:
1. slice onion
2. wash greens and allow to drain in a collander
3. heat olive oil in a pan
4. add onions until translucent
5. add greens, salt and pepper
6. toss with tongs until collards begin to wilt
7. cook until desired consistency (crunchy or soft)
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