Fresh Bouquet Garni by Toula Patsalis

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 4

Another bouquet garni variation, featured in Toula Patsalis's The Pressure Cooker Cookbook.

Ingredients:

2 sprigs flat-leaf italian parsley

1 sprig fresh thyme

1 sprig fresh marjoram

1 bay leaf

Directions:

1. Tie together with cotton twine. Add to the ingredients while cooking your favorite dish.