Fresh And Good For Health: Tomato, Bell Pepper And Corn Salad |
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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 10 |
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I love fresh veggies in salad more than anything else on the table! This is one of my favourite recipes I found at Walmart! Hope you enjoy it too!! Ingredients:
2 (15 1/4 ounce) cans whole kernel corn, drained |
2 medium fresh tomatoes, washed and chopped |
2 medium green bell peppers, washed and chopped |
1 small onion, peeled,washed and chopped |
1/2 cup low-fat plain yogurt or 1/2 cup plain fat-free yogurt, beaten |
Directions:
1. Mix/toss together all the ingredients in a large glass bowl (I like using the see-through type so it makes me able to admire the salad on the dinning table) Cover and chill for as little as 2 hours or as long as 24 hours! 2. Serve on a bed of fresh green Iceberg lettuce and enjoy it to the fullest! |
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