French's Crispy Onion Chicken |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Found this recipe on the back of a French's Fried Onion container and found it to be very tasty and very easy to make. I serve it with green beans :) Ingredients:
2 cups french's original french-fried onions |
2 tablespoons flour |
4 boneless skinless chicken breasts |
1 egg, beaten |
Directions:
1. Crush the french fried onions.
2. Dip chicken into egg. Coat in crumbs. Press firmly to adhere.
3. Bake at 400 degrees for 20 minutes, or until center no longer is pink.
4. Enjoy!
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