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Prep Time: 10 Minutes Cook Time: 16 Minutes |
Ready In: 26 Minutes Servings: 4 |
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Enjoy! Ingredients:
4 eggs |
1 cup milk |
4 slices swiss cheese |
4 slices ham |
8 slices bread |
1 tablespoon olive oil |
Directions:
1. In a jug whisk together eggs and milk and season to taste.
2. Place slices of cheese and ham on 4 slices of bread. Top with remaining bread.
3. Places sandwiches in a dish. Pour over egg mixture. Soak for 5 minutes, turning once.
4. Heat oil in a non-stick frying pan on medium. Drain excess egg from sandwiches.
5. Cook in batches for 2-4 minutes each side
6. until gold and filling is melting.
7. Serve.
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