French Toast Sandwich Fingers |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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French toast with a jam filling, easy to make and pretty to look at too. Ingredients:
4 eggs |
2 tablespoons orange juice or 2 tablespoons milk |
1/2 teaspoon orange zest (omit if using milk) |
1 pinch salt |
1/2 cup strawberry jam |
4 slices white bread |
4 slices whole wheat bread |
cooking spray |
icing sugar (optional) |
maple syrup (optional) |
Directions:
1. Whisk eggs, juice, zest and salt together and set aside.
2. Spread 2 Tbsp jam on each slice of white bread. Top with whole wheat bread and trim off crusts. Cut each sandwich into 3 fingers.
3. Spray a large non-stick pan with cooking spray and heat over medium heat.
4. Dip fingers into egg mixture, coating both sides, and fry for 2 minutes per side or until golden brown.
5. Serving suggestion: Dust with icing sugar and provide maple syrup for dipping.
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