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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 6 |
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and kids love them. Ingredients:
2 eggs |
1/4 cup milk |
1/4 teaspoon salt |
1/2 cup strawberry preserves |
8 slices day-old white bread |
confectioners' sugar (optional) |
Directions:
1. In a small bowl, beat eggs, milk and salt; set aside. Spread preserves on four slices of bread; top with the remaining bread. Trim crusts; cut each sandwich into three strips. Dip both sides in egg mixture. Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown. Dust with confectioners' sugar if desired.
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