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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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This is so easy to make for overnight guests. Ingredients:
1 loaf cinnamon-swirl bread |
6 eggs |
3 cups milk |
2 teaspoons vanilla extract |
pancake syrup |
Directions:
1. Cut bread into cubes (about 9 cups).
2. Grease a 3 quart shallow baking dish.
3. Arrange bread in baking dish.
4. Mix eggs, milk and vanilla in a seperate bowl and pour over bread.
5. Cover and refrigerate overnight.
6. Uncover and bake at 350 degrees for about 1 hour or until golden.
7. Enjoy.
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