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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I found the original recipe on a McCalls recipe card. I like it smothered in corn syrup. Ingredients:
8 slices homemade-type bread |
4 eggs |
1 cup milk |
2 tablespoons orange juice |
1 tablespoon sugar |
1/2 teaspoon vanilla extract |
1/4 teaspoon salt |
4 tablespoons butter |
Directions:
1. Beat eggs with milk.
2. Stir in sugar, vanilla, orange juice, and salt until well combined.
3. Heat about 2 tsp.of butter in a skillet on medium-high heat.
4. Dip bread in egg mixture and lay in butter.(not you-the bread!).
5. Reduce heat to medium and cook bread a few minutes on each side until golden brown.
6. (My pan holds 2 pieces at a time.) Repeat with remaining bread, adding more butter to skillet, as needed.
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