French Strawberry Dessert |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is from my Mom's recipe cards. I have not tried this. Ingredients:
3/4 cup sugar |
1/2 cup whipping cream, chilled |
1/4 cup corn syrup |
2 tablespoons oleo or 2 tablespoons butter |
1/2 cup heath candy bar, english toffee chopped |
2 pints strawberries, washed and hulled |
1 cup sour cream |
Directions:
1. Mix sugar, cream, syrup, oleo in pan.
2. Bring to a boil 1 minute.
3. Remove from heat.
4. Stir in candy.
5. Cool, stirring occasionally.
6. Serve strawberries topped with sour cream and toffee sauce.
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