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French Silk Pie
 
recipe image
Prep Time: 25 Minutes
Cook Time: 335 Minutes
Ready In: 360 Minutes
Servings: 6
Sinful! Cooked time is actually the chill time.
Ingredients:
3/4 cup butter, softened
1 cup sugar
3 ounces nestle choco bake chocolate
1 1/2 teaspoons vanilla
3 eggs
1 9 inch pie shell, baked and cooled.
Directions:
1. Cream sugar and butter with electric mixer until fluffy.
2. Stir in Chocolate and vanilla.
3. Add eggs one at a time at high speed.
4. Keep beating until the eggs are combined throughly with other ingredients.
5. You want this to be smooth when you taste.
6. This could take 4-6 minutes depending on your mixer.
7. Pour into pie shell.
8. Chill this preferably overnight or at least 2 1/2 hours.
9. Once chilled you can garnish with sliced berries and whip cream.
By RecipeOfHealth.com