French Shredded Carrot Salad |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I got hooked on this salad while living in France, I will never make it another way. A great refreshing salad for the summer. I have been known to make a whole meal out of it, with just a baguette. Ingredients:
1 lb fresh carrot |
2 oranges |
1 lemon, juice of |
1 tablespoon orange blossom water (available at most asian stores) |
1 tablespoon powdered sugar (heaping) |
salt |
Directions:
1. Peel and shred the carrots (small side of cheese grater, or in the processor).
2. Mix well the lemon juice, orange water, sugar and salt in a large bowl.
3. Add the carrots to this mixture and mix well, let sit in fridge for about twenty minutes to one hour.
4. Top with the oranges, peeled and thinly sliced into rings to serve.
5. Top with a sprig of mint.
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