French Oriental Salmon Grill |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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French Oriental Salmon Grill Source: The Vitality Cookbook by Monda Rosenberg and Frances Berkoff Ingredients:
4 salmon steaks (one-inch thick) |
3 tablespoons teriyaki sauce |
1 tablespoon oil |
1 tablespoon dijon mustard |
1/4 teaspoon ginger, ground |
1 clove garlic, crushed |
Directions:
1. Whisk together everything but the salmon.
2. Brush over salmon.
3. Grill on barbecue 5 minutes per side, basting occasionally.
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