French Onion Drop Biscuits |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
|
These simple drop biscuits have a golden color and mild onion flavor. As Galelah Dowell of Fairland, Oklahoma notes, âTheyâre fast to fix and fabulous!â Ingredients:
2 cups biscuit/baking mix |
1 carton (8 ounces) french onion dip |
1/4 cup 2% milk |
Directions:
1. In a large bowl, combine baking mix and onion dip. Stir in milk just until moistened. Drop by rounded tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray.
2. Bake at 450° for 10-14 minutes or until golden brown. Serve warm. Yield: 1 dozen.
|
|